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	<title>Comments on: New Orleans king cake, and the French kind</title>
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	<link>http://overlawyered.com/2007/01/new-orleans-king-cake-and-the-french-kind/</link>
	<description>Chronicling the high cost of our legal system</description>
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		<title>By: Dr. Mary Johnson</title>
		<link>http://overlawyered.com/2007/01/new-orleans-king-cake-and-the-french-kind/comment-page-1/#comment-5497</link>
		<dc:creator>Dr. Mary Johnson</dc:creator>
		<pubDate>Thu, 18 Jan 2007 18:21:09 +0000</pubDate>
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		<description>I once lived in King Cake country.  I wondered if there had ever been any lawsuits over cracked teeth or choking or mental distress (from unexpectedly eating a baby).

Not everybody is Fat Bastard, (&quot;Get in my belly!&quot;)
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		<content:encoded><![CDATA[<p>I once lived in King Cake country.  I wondered if there had ever been any lawsuits over cracked teeth or choking or mental distress (from unexpectedly eating a baby).</p>
<p>Not everybody is Fat Bastard, (&#8221;Get in my belly!&#8221;)</p>
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		<title>By: LAN3</title>
		<link>http://overlawyered.com/2007/01/new-orleans-king-cake-and-the-french-kind/comment-page-1/#comment-5496</link>
		<dc:creator>LAN3</dc:creator>
		<pubDate>Thu, 18 Jan 2007 00:49:06 +0000</pubDate>
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		<description>I believe their&#039;s an English tradition of a Christmas pudding with coins mixed in-- presumably that too cannot be done by stores.

I consider the baby-in-the-King-Cake to be a major problem as well-- these days they&#039;re all plastic, so you don&#039;t want to bake it inside, but it&#039;s tricky to get the bugger in without defacing the cake in an obvious manner, even from the bottom.  Porcelain would be perfect!
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		<content:encoded><![CDATA[<p>I believe their&#8217;s an English tradition of a Christmas pudding with coins mixed in&#8211; presumably that too cannot be done by stores.</p>
<p>I consider the baby-in-the-King-Cake to be a major problem as well&#8211; these days they&#8217;re all plastic, so you don&#8217;t want to bake it inside, but it&#8217;s tricky to get the bugger in without defacing the cake in an obvious manner, even from the bottom.  Porcelain would be perfect!</p>
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