Trans fat in frozen pizza class action

by Walter Olson on February 2, 2013

Trans fat in frozen pizza? You might not find that so terribly surprising, but it’s reason enough for a class action against Nestlé, makers of DiGiorno, Stouffer’s and California Pizza Kitchen, which flings around words like “toxic” to describe partially hydrogenated vegetable oils [LaMesa Patch]

{ 2 comments }

1 Richard Nieporent 02.04.13 at 12:02 pm

If it is listed on the package label I don’t understand how this could be a class action lawsuit. Trans fats are legal (even if frowned upon by Mayor Bloomberg). In fact, trans fat is listed in many stick margarine products.

2 Someguy 02.14.13 at 8:25 pm

What!?!?! Frozen pizza is not healthy? LAWSUIT!

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