California lawyers, to your battle stations! Now that the World Health Organization has labeled meat (especially preserved/processed meat) as a substance likely to cause cancer, it could be headed for California’s list of probably carcinogenic things that you can be sued for exposing consumers to without posting warning labels or signs. (The Prop 65 regulations formerly covered only “chemicals,” but were lately enlarged to cover “substances” as well.) In this particular case — as in the case of pharmaceuticals — principles of federal pre-emption may shield retailers and manufacturers from liability, because the federal government closely regulates what can be said on packages of meat for human consumption. But what about restaurants and delis? Prop 65 lawsuits in the past have been aimed at sellers of grilled chicken, roasted coffee, and french fries. [Cal Biz Lit]
Filed under: Prop 65, restaurants